Queensland Garden Show Celebrates 42 Years with Biggest Names in Gardening

The Queensland Garden Show is celebrating its 42nd year at Nambour Showgrounds with more than 90 free talks across five live stages, 360-plus exhibitors and a speaker program featuring Tammy Huynh alongside some of the country’s best-known horticultural experts.



The event runs from 10 to 12 July 2026 and is expected to attract more than 25,000 visitors. For Buderim residents, Nambour Showgrounds is just a 15-minute drive north-west along the range, making it one of Queensland’s most accessible major gardening events. Around 65 per cent of attendees travel from outside the Sunshine Coast region, highlighting the show’s statewide appeal.

The 2026 program spans seven hectares and includes more than 55 nurseries selling 60,000 plants each day, a Giant Kitchen Garden, a Plant Clinic for one-on-one advice, hands-on workshops and a packed schedule of talks and demonstrations. It is the kind of event where visitors can easily spend a full day exploring, which is why two-day and three-day passes remain popular.

Tammy Huynh makes her Queensland debut

The headline addition to the 2026 speaker programme is Tammy Huynh, who joins the show for the first time. A presenter on ABC’s Gardening Australia, author of The Plant Book and 2021 Horticulturist of the Year, Huynh brings a focus on indoor plant care that reflects how much gardening culture has shifted in recent years toward balcony gardens, apartment growing and houseplant collections.

Photo Credit: Supplied

“One of the things I love most about gardening events is the opportunity to connect with other plant enthusiasts, share knowledge and learn something new,” Huynh said ahead of her Queensland debut. “My sessions will explore indoor plant care, common problems and some of the biggest myths surrounding houseplants, with plenty of practical tips to help people grow with confidence.”

Photo Credit: Supplied

Her sessions sit alongside returning horticultural heavyweights Graham Ross AM, Sophie Thomson, Jerry Coleby-Williams and Phil Dudman, who between them represent decades of practical growing knowledge. New speaker Robert “The Mountain Man” Wilson also joins the programme, bringing his perspective on legacy horticulture to the lineup.

Photo Credit: Supplied

From the vegie patch to the chef’s stage

The Cooks Garden Stage adds a food angle that makes the show genuinely useful for home growers who want to know what to actually do with what they harvest. Head Chef Mal Meiers from ēthos at Alsahwa Estate appears alongside Kenji Hiroto from SOKA, crowd favourite Matt Golinski, and Robert Cauilan, Executive Chef at Aussie World and the Banana Bender Pub, whose cooking draws on Filipino flavours applied to modern Australian cuisine.

Photo Credit: QLD Garden Show

“Whether you’re interested in rare, unusual and ornamental plants, new plant releases, growing your own food at home, creating a more sustainable garden or simply learning from some of the best minds in horticulture, there is something in the program for every gardener,” said Colin Fruk, Chief Executive Officer of Greenlife Industry QLD.

A rooster crow and 60,000 plants

Beyond the speaker stages and the nurseries, the show runs a Plant Clinic where visitors can bring their gardening problems directly to experts, workshops for those who want to get their hands in the soil, and the returning Rooster Crowing Competition as part of the Poultry Spectacular.

Photo Credit: Supplied

Adults and children both compete, and it has become one of the more genuinely unexpected highlights of the weekend.

The economic reach of the Queensland Garden Show is considerable. Over more than four decades, the event has injected over $200 million into the local economy, with a visitor base that extends well beyond the Sunshine Coast into Brisbane, regional Queensland and interstate.

Tickets and getting there

The Queensland Garden Show runs Friday 10 July to Sunday 12 July 2026 at Nambour Showgrounds. Gates open at 8am and close at 4pm each day.

Ticket prices are as follows:

  • Adult entry – $26.50 (online) / $29 (gate price)
  • Pensioner concession – $23.50 (online) / $25 (gate price)
  • Locals entry – $21.20 (online) / $22.50 (gate)
  • Children 15 years and under – Free
  • Groups of 10 or more – $20 each
  • Two-day weekend pass (Saturday and Sunday) – $45
  • Three-day pass – $65
  • Parking: $10 per car

The showgrounds offer excellent disability access including on-site disabled parking, ground-level exhibits and accessible toilet facilities. Guide dogs are welcome.

Tickets are available online, where the full speaker programme and session times are also listed.



Published 25-June-2026

Sunshine Coast’s Top Chefs Unite for 2025 Asian Food Festival in Maleny

The 2025 Asian Food Festival is returning to the Sunshine Coast, bringing together top chefs from Spirit House, Rice Boi, and Spicers Tamarind for a weekend of Asian-inspired cuisine at Spicers Tamarind Retreat this August.



Maleny’s Asian Food Festival to Bring a Feast of Flavours to the Sunshine Coast

Maleny, a quiet hinterland town on the Sunshine Coast, will be turned into a vibrant melting pot of Asian-infused flavours when the 2025 Asian Food Festival makes its way back to Spicers Tamarind Retreat. Attending some of the region’s most renowned chefs, the two-day festival will provide a food experience that combines local ingredients with the exciting tastes of Asia.

A Weekend of Culinary Excellence

Set for August 2 and 3, the festival is a major highlight of The Curated Plate, a larger food and drink celebration known for showcasing the Sunshine Coast’s top culinary talent. This year’s food festival has welcomed some of the country’s top chefs from Spirit House Restaurant, Rice Boi, and Spicers Tamarind, led by Peter Kuruvita, an acclaimed name in Australian cuisine.

You can count on genuine blending of Asian flavours, with carefully selected dishes mirroring the region’s increasing focus on quality, locally produced ingredients. To top this off, there will be an Oyster Bar, a champagne bar, and handcrafted desserts from Maleny itself’s Maleny Food Co.

More Than Just a Food Festival

It’s not so much about the food itself—it’s a celebration of Sunshine Coast food culture with a community event. As well as the food stalls, guests will enjoy entertainment, live music, and the relaxed outdoor setting that makes the perfect environment for a weekend of excess at Spicers Tamarind Retreat.

As the festival draws more and more visitors each year, organisers are encouraging food lovers to book early when the first release is on sale in March. Those interested in staying up to date can sign up on the official website for alerts.

Bringing the Community Together

Maleny’s Asian Food Festival is not just a display of high-class chefs, it’s a testament to the love for good food and sharing the community has. In presenting the offerings of the local businesses and food professionals, the event reaffirms the area’s reputation as a food destination to visit.



For residents of Maleny, it’s an opportunity to share their locally grown food culture, while travelers from across Queensland can enjoy the reason why the Sunshine Coast is becoming renowned for its variety and innovative eating options.

Published 27-February-2025